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The story of our restaurant dates back to 2004. Since then we have continuously been changing and we have always tailored our services to the needs of our guests. In the beginning, our place started as a club-like bar which, over the years, has transformed into a fine-bistro-style restaurant without losing that special intimate atmosphere that makes us unique nowadays.

One of our most important goals is to provide our guests with a hospitality that impresses them in every detail 
and to give them an experience that will allow us to greet them among our regulars in the future.

We believe that hospitality only worth doing with soul!


Our goal is to use as many Hungarian high-quality ingredients in our meals as possible – something we can justifiably be proud of. Our menu follows seasonality, which means that we change it every one and a half month. This way we can always use the freshest and tastiest ingredients. During weekdays at lunchtime we await our guests with a great value lunch menu.

WEEKDAYS 11:30-15:30


Mushroom consommé, chicken breast, pak choi (G)

Celeriac cream soup, root vegetables, pine nut, pomegranate (L)

Pork rilette, daikon, salad, horseradish (G) +600Ft

Beef tartar, smoked apple, bread (G) +2800Ft



Duck gizzard, noodles, cucumber salad, gremolata (L, G)

Pork tenderloin, bacon potato pottage, Brussels sprouts (L) +600Ft

Salmon, kohlrabi, almond (L) +2400Ft

Papardelle, shripms, tomato, rocket salad, basil (G) +900Ft

BBQ cauliflower, sweet potato, sesame seed, coriander 



Walnut cake, coffee, tangerine (L, G)

Passion fruit, coconut, pineapple (L)

2 COURSES (Starter+Main or Main+Dessert): 4600 HUF

3 COURSES (Starter+Main+Dessert): 5600 HUF (L)


Beef tartar, smoked apple, bread (G)
5600 HUF 


Jerusalem artichoke cream soup, salsa verde, hazelnut (L)
3300 HUF

Duck consommé, noodles, duck breast, pak choi
4200 HUF

Crépes Hortobágy style, leek, yuzu (L, G)
3800 HUF

Goat cheese mousse, beetroot, pear, juniper (L)
5400 HUF

Antipasti selection for two (L, G)
6800 HUF


Duck gizzard, noodles, cucumber salad, gremolata (L, G)
5400 HUF

Papardelle, shripms, tomato, rocket salad, basil (G)
6200 HUF


Breaded chicken breast, mashed potato, salad, jalapeños aioli (L, G)
5500 HUF

Duck breast, polenta, beetroot, plum chutney, thyme jus (L)
7200 HUF

Pork tenderloin Brasso style, potato, lardo
6100 HUF

Venison tenderloin, pumpkin, celeriac, wild broccoli
9800 HUF

Salmon, kohlarbi, carrot, sorrel, blood orange, pumpkin seed (L)
6800 HUF

Roasted cauliflower, harissa, quinoa, grapefruit, coriander (L)
5200 HUF



Passion fruit, coconut, pineapple (L)
2800 HUF


Floating island, salted caramel, nuts (L)
2800 HUF

Poppy seed bread & butter pudding, vanilla, tonka bean, tangerine (L, G)
2800 HUF

“Home made chocolate cake”, pistachio, blood orange (L)
2900 HUF

Cheese plate, fruit (L)
3900 HUF


The world of Hungarian wines is unbelievably colorful. We make enormous effort to introduce our beloved guests to this astonishing atmosphere. We keep our wine list continuously changing so that we can surprise You every time.


Kreinbacher Prestige Brut NV Somló11500 HUF
Louis François & Co. Brut Nature Nyerspezsgő NV Budafok 9500 HUF
Sauska Rosé Brut NV Villány9900 HUF
Wassmann Petnat 2020 Villány Biodinamical9900 HUF
Meinklang Prosa 2020 Neusiedlersee Biodinamical7700 HUF
Azienda Fidora Prosecco Spumante Extra Dry DOC Prosecco Organic9100 HUF
Ca’Del Bosco Prestige Cuvée DOCG Franciacorta19900 HUF
Joseph Masachs La Mítica Cava Brut Reserva Penedes Organikus9500 HUF
France – Champagne 
Billecart Salmon Blanc de Blancs NV Aÿ39900 HUF
Charles Heidsieck Brut Réserve NV Reims32900 HUF
Drappier Cuvée Charles de Gaulle NV Urville Organic29900 HUF
Paul Bara Grand Rosé de Bouzy NV Bouzy29500 HUF
Philipponnat Royal Non Dosé NV Mareuil – Sur – Aÿ27500 HUF



Figula Sáfrán Olaszrizling 2020 Balatonfüred – Csopak Organikus9400 HUF
Gilvesy St. George 2019 Szent-György-hegy Organikus6900 HUF
Gilvesy Váradi Furmint 2017 Szent-György-hegy Organikus11200 HUF
Szászi Badacsonyi Kéknyelű 2021 Szent-György-hegy Bio7600 HUF
Szászi Badacsonyi Rózsakő 2021 Szent-György-hegy Bio6500 HUF
Böjt Egri Csillag Superior 2021 Eger5900 HUF
Bukolyi Marcell Köves Egri Csillag Superior 2020 Eger Organikus8900 HUF
St. Andrea Boldogságos Egri Csillag Grand Superior 2020 Eger7700 HUF
Szentesi Pince KétII Érintés White 2020 Budaörs5500 HUF
Kreinbacher Öreg Tőkék Bora 2019 Somlóvásárhely7900 HUF
Somlói Apátsági Pince Hárslevelű 2015 Somlóvásárhely Organic11200 HUF
Somlói Apátsági Pince Juhfark 2019 Somlóvásárhely Organic9900 HUF
Bodrog Borműhely Fresh Tokaj 2020 Bodrogkisfalud5900 HUF
Bodrog Borműhely Lapis Furmint 2017 Bodrogkisfalud9900 HUF
Demeter Zoltán Dry 2019 Tokaj11200 HUF
Gizella Pince Furmint/Hárslevelű 2020 Tokaj6500 HUF
Tokaj Nobilis Barakonyi Hárslevelű 2018 Bodrogkeresztúr Bio9900 HUF
Bakonyi Péter Csavargó 2020 Siklós Organic5200 HUF
Joó Tamás Olaszrizling 2021 Siklós5200 HUF
Over the Border 
Bott Frigyes Hárslevelű 2016 Garam-mente Biodinamical9900 HUF
Bott Frigyes Super Granum 2016 Garam-mente Biodinamical14700 HUF
Leth Grüner Veltliner Schafflerberg 2020 Wagram9900 HUF
Schloss Gobelsburg Riesling Kamptal DAC 2021 Kamptal8900 HUF
Jean-Paul & Benoit Droin Chablis 2021 Chablis18900 HUF
Pascal Jolivet Sancerre Blanc 2021 Loire16500 HUF
Vintae Bardos Verdejo 2021 Rueda7600 HUF
Greywake Sauvignon Blanc 2021 Marlborough12900 HUF



Tüske Rosé 2021 Szekszárd5200 HUF
Sauska Siller 2021 Villány6500 HUF
Figuiére Rosé Méditerranée 2021 Provence8500 HUF



2HA Tabunello 2015 Szent-György-hegy18900 HUF
A Két jóbarát meg az Anti Kékfrankos 2018 Badacsony7700 HUF
Kislaki Vitéz Cabernet Sauvignon 2018 Balatonboglár Öko6500 HUF
St. Donát Magma 2029 Csopak8900 HUF
Zelna Bárka Vörös 2018 Balatonfüred Organic7900 HUF
St. Andrea Merengő Egri Bikavér Superior 2017 Egerszalók19500 HUF
St. Andrea Agapé Egri Bikavér Grand Superior 2017 Egerszalók37900 HUF
Szuromi Egri Bikavér Superior 2018 Andornaktálya9400 HUF
Gervai János Pinot Noir 2018 Budajenő8500 HUF
Szentesi Pince KétII Érintés 2018 Budaörs6900 HUF
Alte Keller Szendehely Zweigelt 2019 Szendehely5900 HUF
Losonci Syrah 2019 Gyöngyöspata Organic13900 HUF
Pannonhalmi Főapátság Infusio 2019 Pannonhalma18900 HUF
Eszterbauer Telihold Kékfrankos 2019 Szekszárd8900 HUF
Heimann Franciscus 2017 Szekszárd15500 HUF
Pósta Borház Kadarka 2017 Szekszárd6900 HUF
Sebestyén Csaba Mozaik Bikavér 2019 Szekszárd7900 HUF
Szeleshát Nomád 2017 Szekszárd11500 HUF
Szeleshát November 2017 Szekszárd6500 HUF
Vida Péter Lösz 2017 Szekszárd Öko12500 HUF
Grál Pelzberg Kékfrankos 2016 Gyönk12900 HUF
Bakonyi Siklós (Cabernet Franc) Siklós Organic8500 HUF
Gere Attila Kopar 2017 Villány Bio19500 HUF
Hummel Pince Portugieser 2020 Villány6900 HUF
Jackfall Cabernet Sauvignon 2017 Villány9100 Ft
Wassmann Cabernet Sauvignon-Merlot 2017 Villány Biodinaical14900 HUF
Wassmann Kékfrankos 2014 Villány Biodinamical11900 HUF
Wassmann Mundia 2018 Villány Biodinamical7900 HUF
Over the border 
Bott Frigyes Super Granum Red 2016 Garam-mente Biodinamical13900 HUF
Maurer Oszkár Maurer Cuvée 2017 Vajdaság Bio9800 HUF
Escorihuela Gascon Malbec Pequeñas Producciones 2019 Mendoza17900 HUF
Château Kirvan Margaux 2017 Bordeaux39900 HUF
Pasqua Mucchietto Edizione Speciale Primitivo 2020 Puglia9900 HUF
Máté Brunello di Montalcino 2016 Toscana25900 HUF
Piancornello Campo Della Macchia 2019 Toscana14700 HUF
La Rioja Alta Viña Ardanza Reserva 2015 Rioja19900 HUF
Rodríguez de Vera Tinto 2016 Almansa12500 HUF
Tantara Ingeborg’s Vineyard Syrah 2016 Santa Ynez Valley16800 HUF



Barta Pince Egy Kis Édes Furmint-Muskotály 2019 Mád Organic 0,75l9900 HUF
Barta Pince Késői Szüretelésű Furmint 2017 Mád Organic 0,375l9900 HUF
Barta Pince Szamorodni 2013 Mád Organic 0,5l13900 HUF
Béres Tokaji aszú 5 puttonyos 2011 Erdőbénye 0,5l17500 HUF
Bott Pince Édes Szamorodni 2017 Bodrogkeresztúr 0,5l11500 HUF
Bott Pince Édes Szamorodni 2017 Tokaj11500 HUF
Királyudvar Szőlőbirtok Lapis Édes 2010 Tarcal 0,75l11900 HUF
Pelle Pince Zsófia Cuvée 2016 Mád 0,5l8500 HUF

Opening Hours

Our restaurant is especially suitable for events, because we have separate parts: front part for
42 person and elegant saloon for 25 person.  

We have gained great experience of organising events. Please contact us, we surely realize Your ideas.

Monday – Wednesday: 11:30 – 16:00
Last arriving time: 15:00

Thursday- Saturday: 11:30 – 23:00
Last arriving time: 21:30

Sunday: Closed

Our kitchen is closed between 15:30 – 18:00.
We still serve desserts during kitchen break.

H-1027 Kacsa utca 22.


Reservations can be requested by phone or email:
+36 20 532 8993 | +36 1 202 2165 |