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Restaurant

The story of our restaurant dates back to 2004. Since then we have continuously been changing and we have always tailored our services to the needs of our guests. In the beginning, our place started as a club-like bar which, over the years, has transformed into a fine-bistro-style restaurant without losing that special intimate atmosphere that makes us unique nowadays.

One of our most important goals is to provide our guests with a hospitality that impresses them in every detail 
and to give them an experience that will allow us to greet them among our regulars in the future.

We believe that hospitality only worth doing with soul!

MENU

Our goal is to use as many Hungarian high-quality ingredients in our meals as possible – something we can justifiably be proud of. Our menu follows seasonality, which means that we change it every one and a half month. This way we can always use the freshest and tastiest ingredients. During weekdays at lunchtime we await our guests with a great value lunch menu.

LUNCH MENU
WEEKDAYS 11:30-15:30

STARTER

Mushroom cream soup, serrano ham, pine nut, chervil (L)

Duck consommé, vegetables, wonton, parsley (G)

Chicken liver parfait, plum, salad, toast (L, G) +600 HUF

Smoked trout, tomato, rosehip, kapia pepper +1200 HUF

MAIN

Stuffed aubergine, tomato, parmigiano, basil

Breaded mangalitza loin, potato salad, mustard, caper (G) +1200 HUF

Beef onglet, carrot, celeriac, broccoli (L) +4900 HUF

Salmon, corn, salsify, cabbage, lemon (L) +2500 HUF

Beetroot – swiss chard penne, goat cheese, spinach cashew (L, G)

DESSZERT

Carrot cake, vanilla, apricot (L, G)

Floating island, hazelnut, salted caramel (L)

2 COURSES (S+D) : 3800 HUF
2 COURSES (Starter+Main or Main+Dessert): 4800 HUF
3 COURSES (Starter+Main+Dessert): 5800 HUF 

 

CHEF OFFER

Mushroom cream soup, serrano ham, pine nut, chervil (L)
3900 HUF

Smoked trout, tomato, rosehip, kapia pepper
4100 HUF
 

CLASSICS

Hen consommé, stuffed noodles, vegetables, parsley (G)
3500 HUF

Goat cheese, beetroot, pumpkin nut, plum (L)
3900 HUF

Crépes Hortobágy style, leek, yuzu (L, G)
3900 HUF

Mangalitza rillettes, apple mustard, plum, sourdough bread (G)
3900 HUF

Antipasti selection for two (L, G)
6900 HUF

CHEF OFFER

Stuffed aubergine, tomato, parmigiano, basil
5900 HUF

Salmon, corn, salsify, cabbage, lemon (L)
7600 HUF

Beetroot – swiss chard penne, goat cheese, spinach cashew (L, G)
5600 HUF

CLASSICS

Breaded chicken breast, mashed potato, salad, jalapeños aioli (L, G)
5800 HUF

Duck breast, potato pavé, pear, buckwheat, pecan
7500 HUF

Mangalitza neck traditional style (potato, lardo, kapia pepper)
7200 HUF

Ribeye steak, carrot, salsify, shiso, onion
15900 HUF

Trout, cauliflower, broccoli, edamame, beetroot, hazelnut
6900 HUF

Miso aubergine, mayo, tabbouleh (G)
5400 HUF

 

CHEF OFFER

Carrot cake, vanilla, apricot (L, G)
3100 HUF
 
 
CLASSICS

Floating island, salted caramel, nuts (L)
2900 HUF

Chocolate mousse, forest fruits (L, G)
3100 HUF

Cheese cake, forest fruits, bluberry (L, G)
3100 HUF

Cheese plate, fruit (L)
3900 HUF

WINES

The world of Hungarian wines is unbelievably colorful. We make enormous effort to introduce our beloved guests to this astonishing atmosphere. We keep our wine list continuously changing so that we can surprise You every time.

CHAMPAGNE, SPARKLING WINE

Hungary 
Bodrog Borműhely Tokaj Brut NV Tokaj14900 HUF
Kárásztelek Carassia 773 Brut Vintage 2018 Erdély25900 HUF
Louis François & Co. Brut Nature Nyerspezsgő NV Budafok12900 HUF
Wassmann Petnat 2020 Villány Biodinamical11900 HUF
Austria 
Meinklang Prosa 2021 Neusiedlersee Biodinamical8900 HUF
Italy 
Azienda Fidora Prosecco Spumante Extra Dry DOC Prosecco Organic11900 HUF
Ca’Del Bosco Prestige Cuvée DOCG Franciacorta29900 HUF
Spain 
Joseph Masachs La Mítica Cava Brut Reserva Penedes Organikus11900 HUF
France – Champagne 
Champagne Mandois Blanc de Noirs 2015 Pierry 38500 HUF
Charles Heidsieck Brut Réserve NV Reims46900 HUF
Drappier Cuvée Charles de Gaulle NV Urville Organic39900 HUF
Laurent-Perrier Grand Siècle itération N°25 NV Tours-sur-Marne99900 HUF
Moët & Chandon Rosé Impérial NV Épernay39900 HUF
Paul Bara Grand Rosé de Bouzy NV Bouzy39900 HUF
Philipponnat Royal Non Dosé NV Mareuil – Sur – Aÿ35500 HUF

 

WHITE WINE

Balaton 
Gilvesy St. George 2020 Szent-György-hegy Organic8900 HUF
Kislaki Matacs Chardonnay 2021 Szőlőskislak7900 HUF
Konyári Loliense Fehér 2022 Balatonlelle7500 HUF
Kristinus Analóg 2021 Kéthely Natural8500 HUF
Sike Balázs Pincéje Kéknyelű 2022 Badacsony7900 HUF
Szászi Badacsonyi Rózsakő 2021 Szent-György-hegy Organic7900 HUF
Zelna Farkó-Kő Olaszrizling 2019 Balatonfüred – Csopak Organic12900 HUF
Eger 
Almagyar Érsek Szőlőbirtok Olaszrizling Superior 2022 Eger6500 HUF
Bolyki Királyleányka 2022 Eger5900 HUF
Böjt Egri Csillag Superior 2022 Ostoros6900 HUF
Bukolyi Marcell Köves Egri Csillag Superior 2020 Eger Organic9900 HUF
Etyek 
Etyeki Kúria Chardonnay 2020 Etyek7900 HUF
Vabrik Pince Zöldveltelíni 2022 Etyek6500 HUF
Kunság 
Dűne Classic Imrehegyi Irsai Olivér 2022 Kunság5900 HUF
Somló 
Kreinbacher Öreg Tőkék Bora 2019 Somlóvásárhely7900 HUF
Somlói Apátsági Pince Juhfark 2019 Somlóvásárhely Organic12500 HUF
Somlói Apátsági Pince Hárslevelű 2015 Somlóvásárhely Organic19500 HUF
Tornai Pince Grófi Hárslevelű 2019 Somlóvásárhely11500 HUF
Tokaj 
Bodrog Borműhely Fresh Tokaj 2022 Bodrogkisfalud6900 HUF
Demeter Zoltán Dry 2019 Tokaj11500 HUF
Gizella Pince Tokaji Cuvée 2021 Tokaj7500 HUF
Pelle Pince Szent Tamás Furmint 2019 Mád Organic11500 HUF
Villány 
Bakonyi Péter Csavargó 2020 Siklós Organic6500 HUF
Joó Tamás Olaszrizling 2022 Siklós5900 HUF
Over the border 
Bott Frigyes Hárslevelű 2016 Garam-mente Biodinamical10900 HUF
Bott Frigyes Super Granum 2016 Garam-mente Biodinamical18900 HUF
Austria 
Josef Fischer Riesling Rossatz Federspiel 2021 Wachau Organic15900 HUF
Leth Grüner Veltliner Schafflerberg 2020 Wagram9900 HUF
France 
Jean-Paul & Benoit Droin Chablis 2021 Chablis24500 HUF
Pascal Jolivet Sancerre Blanc 2021 Loire24500 HUF
Sébastien Riffault Sancerre Les Quarterons 2018 Loire Natural18900 HUF
Italy 
Pasqua Black Label Pinot Grigio 2022 Veneto8900 HUF
Spain 
Vintae Bardos Verdejo 2022 Rueda9500 HUF
New+Zealand  
Greywake Sauvignon Blanc 2021 Marlborough17900 HUF
ROSÉ, SILLER
Szekszárd
Tüske Rosé 2022 Szekszárd 5900 HUF
Villány
Sauska Siller 2021 Villány 6500 HUF
France
Figuiére Rosé Méditerranée 2021 Provence 9500 HUF
RED WINE
Balaton
Homola Kékfrankos 2017 Paloznak 9900 HUF
Ikon Cabernet Franc Evangelista 2020 Látrány 11500 HUF
Kislaki Vitéz Cabernet Sauvignon 2020 Szőlőskislak 8900 HUF
Zelna Bárka Vörös 2019 Balatonfüred Organic 9900 HUF
Várszegi Wieland Selection Merlot 2019 Balatonboglár 8900 HUF
Eger
Böjt Bikavér Superior Selection 2019 Ostoros 11900 HUF
Bukolyi Marcell Steinhauser Reserve 2020 Eger Organic 16500 HUF
St. Andrea Agapé Egri Bikavér Grand Superior 2016 Egerszalók 49900 HUF
Rege Birtok Sangiovese 2021 Andornaktálya 9900 HUF
Etyek
Gervai János Pinot Noir 2019 Budajenő 9900 HUF
Szentesi Pince Kékfrankos 2020 Budaörs 14500 HUF
Szentesi Pince KétII Érintés 2018 Budaörs 9900 HUF
Mátra
Alte Keller Szendehely Zweigelt 2019 Szendehely 6900 HUF
Itt és Most Pince Kékfrankos 2017 Gyöngyöspata 8900 HUF
Losonci Syrah 2019 Gyöngyöspata Organic 13900 HUF
Pannonhalma
Pannonhalmi Főapátság Infusio 2020 Pannonhalma 21900 HUF
Pannonhalmi Főapátság Infusio 2019 Pannonhalma 29900 HUF
Sopron
Etyeki Kúria Merlot 2018 Szekszárd 8900 HUF
Szekszárd
Eszterbauer Báros Steiner Bikavér 2019 Szekszárd 9900 HUF
Eszterbauer Grand Cuvée 2017 Szekszárd 29900 HUF
Eszterbauer Telihold Kékfrankos 2019 Szekszárd 9900 HUF
Grál Pelzberg Kékfrankos 2016 Gyönk 14500 HUF
Heimann Franciscus 2017 Szekszárd 15900 HUF
Szeleshát Nomád 2017 Szekszárd 12500 HUF
Tüske Harmados Kadarka 2021 Szekszárd 8900 HUF
Vida Bikavér 2017 Szekszárd 11500 HUF
Villány
Gere Attila Kopar 2019 Villány Bio 22500 HUF
Hummel Pince Portugieser 2020 Villány Natural 8900 HUF
Heumann Terra Tartaro 2015 Siklós 18900 HUF
Jackfall Cabernet Sauvignon 2017 Villány 9900 HUF
Jackfall Tótágas 2017 Villány 7500 HUF
Wassmann Cabernet Sauvignon-Merlot 2017 Villány Biodinaikus 11900 HUF
Wassmann Mundia 2019 Villány Biodinamical 8900 HUF
Over the Border
Recas Selene Feketeleányka 2020 Erdély 14900 HUF
Argentina
Escorihuela Gascon Malbec Pequeñas Producciones 2019 Mendoza 25900 HUF
France
Famille Perrin Côtes-du-Rhône Réserve Rouge 2019 Rhône 12500 HUF
Marrenon ORCA Vieilles Vignes 2019 Rhône 16900 HUF
Yves Cuilleron Syrah Les Vignes d’à Côté 2020 Rhône 13900 HUF
D. de Villaine Rully 1er Cru ‘Les Champs Cloux’ 2018 Bourgogne 46900 HUF
Domaine Marcel Lapierre Morgon 2018 Bourgogne Natural 21500 HUF
Château Kirvan Margaux 2017 Bordeaux 59900 HUF
Chateau Le Puy Emilien 2017 Bordeaux Biodinamical, Natural 32900 HUF
Italy
Cignomoro Ottocento Primitivo 2021 Puglia 13900 HUF
De Stefani Soler 2019 Veneto 19900 HUF
Joaquin Vino della Stella Fiano di Avellino DOCG 2018 Campania 29900 HUF
Máté Brunello di Montalcino 2016 Toscana 36900 HUF
Pandolfa Frederico Sangiovese Superiore 2020 Emilia-Romagna 9900 HUF
Spain
La Rioja Alta Viña Ardanza Reserva 2015 Rioja 26900 HUF
Palacios Remondo La Vendimia 2020 Rioja 14500 HUF
Rodríguez de Vera Tinto 2016 Almansa 12500 HUF
USA
Robert Mondavi Private Cabernet Sauvignon 2019 Napa Valley 19900 HUF
Tantara Ingeborg’s Vineyard Syrah 2016 Santa Ynez Valley 25500 HUF
DESSERT WINE
Barta Pince Egy Kis Édes Furmint-Muskotály 2021 Mád Organic 0,75l 11500 HUF
Barta Pince Késői Szüretelésű Furmint 2017 Mád Organic 0,375l 12500 HUF
Barta Pince Szamorodni 2013 Mád Organic 0,5l 19500 HUF
Béres Tokaji aszú 5 puttonyos 2011 Erdőbénye 0,5l 21500 HUF
Bott Pince Édes Szamorodni 2017 Tokaj 14900 HUF
Királyudvar Szőlőbirtok Lapis Édes 2010 Tarcal 0,75l 14900 HUF
Pelle Pince Zsófia Cuvée 2016 Mád 0,5l 9500 HUF

Opening Hours

Our restaurant is especially suitable for events, because we have separate parts: front part for
42 person and elegant saloon for 25 person.  

We have gained great experience of organising events. Please contact us, we surely realize Your ideas.

Monday – Thursday: 11:30 – 22:30
Last arriving time: 21:00

Sunday: Closed

Our kitchen is closed between 15:30 – 18:00.
We still serve desserts during kitchen break.

H-1027 Kacsa utca 22.

Reservation

Reservations can be requested by phone or email:
+36 20 532 8993 | +36 1 202 2165 | foglalas@mandragorabudapest.hu